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posts tagged ‘burgers’

Thrillist Feature: The 12 Best Old-School Diners in NYC

Friday, July 1, 2016 at 01:07 PM - Posted by Megan - (0) comments

New York City crushes the fine-dining game, but sometimes the only way to curb cravings is by visiting a classic, old-fashioned diner. There’s something timeless and nostalgic about a no-frills (and no-res-required!) spot where you can order everything from fluffy banana pancakes to a classic griddle cheeseburger to a malted chocolate milkshake — and all of it at 2am.

best nyc diners


Convenience, fast service, and a cornucopia of menu items are the hallmarks of truly great diners, and NYC has no shortage of them. From iconic, decades-old institutions to round-the-clock neighborhood gems, check out a dozen of the city’s top greasy spoons in my latest Thrillist article here.

Image courtesy of La Bonbonniere

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Thrillist Feature: Secret NYC Menu Items You Need To Know About

Wednesday, November 11, 2015 at 11:11 AM - Posted by Megan - (0) comments

It’s no secret that some of the best dishes at NYC restaurants aren’t found on the menu. These special-request, unlisted items are created by chefs exclusively for diners in the know. All you have to do is ask, and you shall receive. But what exactly should you be asking for?

Parsnip Sundae_Dirt Candy
Check out my list of the 15 best off-menu eats that you can score right now—from badass burgers (Ai Fiori, Gramercy Tavern, Virginia’s) to over-the-top pizzas (Marta, Nicoletta, Roberta’s) to specialties from the sea (Seamore’s, Oceana), and many more! Read the full article featured on Thrillist here.

Parsnip sundae courtesy of Dirt Candy

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2012 Burger Bash: Michael Symon for the Three-Peat!

Sunday, February 26, 2012 at 05:02 PM - Posted by Megan - (1) comment

“It’s all about the meat on meat, baby!” exclaimed Michael Symon as he proudly displayed his second People’s Choice Award trophy during last year’s 2011 SOBEWFF Burger Bash. A year later, his meat mixing mastery has paid off again.

On Friday, the B Spot chef was named crowd winner of the 2012 Amstel Light Burger Bash for the third year in a row—ultimately surprising guests, the judges, and especially friendly rival Bobby Flay.

“This year, we ground the bacon right into the burger meat,” said Symon of his winning Porky Burger — a bacon-speckled ground pork patty topped with pulled pork and slaw, with crispy pork cracklings on the side.

One of the most popular events of the Festival, the annual “best between the bun” throwdown hosted by Rachael Ray drew dozens of top name chefs and Food Network personalities from around the country to cook up their best burger creations. Thousands of attendees gathered into a massive Miami beachfront tent to nosh on a whopping amount of burgers and sides, sip Amstel Light and vote for their favorite patty. 

  1. 2012 Amstel Light Burger Bash presented by Allen Brothers Steaks and Diet Pepsi
  2. Bacon cheeseburgers from NYC\'s The Little Owl topped with Guss\' Half Sour Pickles
  3. Thousands of burger fans swarmed into the warmly lit beachside Burger Bash tent
  4. Guy Fieri amps up the crowd to vote for his \"Straight‐Up with a Pig Patty\" burger
  5. Smokey BBQ burger with homemade sweet \'n\' spicy pickles from Rachael Ray
  6. Rachael Ray swings by the Amstel Light booth to greet Fatty \'Cue\'s chef Zak Pelaccio
  7. Frrrozen Hot Chocolate from Serendipity 3 provided a perfectly sweet post-meat treat
  8. Festival founder Lee Schrager and host Rachael Ray address the burger-loving crowd
  9. Heinz presented Triple D\'s Guy Fieri with the Best Dressed Burger Award. Off da hook!
  10. Whisk scored the Golden Grill Award for having the highest quality meat on the beach
  11. Whisk\'s delicious crispy shallot, bacon and swiss rendition scored judge\'s choice of the night
  12. Three-peat! A shocked Michael Symon is People\'s Choice Winner for the third year in a row
  13. Michael Symon\'s winning Porky burger with bacon, pulled pork and slaw (image via YumSugar)
  14. B Spot chef Michael Symon revels in sweet victory after his big Burger Bash win. Congrats!

There were 32 different burgers in all — more than enough to satisfy even the hungriest carnivores. Josh Capon (Burger & Barrel) put a sweet and savory spin on his with onion and bacon jam, shaved pickles and secret sauce, while Angelo Sosa (Social Eatz) spiced things up with his Korean-inspired bulgogi burger. The Meatball Shop guys impressed during their Bash debut with a chili-flavored cheddar and caramelized onion version, and the Amstel Light-sponsored Fatty ‘Cue patty from Zak Pelaccio was also a favorite—succulent lamb meat with salted chilis and rye barrel aged worcestershire.

Surprisingly, beloved burger joint Shake Shack switched up their classic Shack Burger for an American and applewood smoked bacon-topped beef patty slathered with pepper relish and Shack Sauce. Not surprisingly, Guy Fieri, Bobby Flay and Rachael Ray drew the biggest fan mobs.

Event judges Gail Simmons, Emeril Lagasse, Marc Murphy and Susie Fogelson picked the crispy shallot, bacon and swiss burger from Whisk for the Golden Grill Award, and Guy Fieri snagged the Heinz Best Dressed Award for topping his bacon patty with thick tomato, onion rings and oozy “donkey sauce.” Many congrats to all the participants — this year’s Bash was juicier than ever!

Check out the complete 2012 Burger Bash menu here and additional Burger Bash coverage: 2011 SOBEWFF, 2011 NYCWFF

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