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the sweet scoop
Tickets are now available for the 9th annual Duckathlon hosted by D’Artagnan—a leading purveyor of all-natural and organic poultry and game. Taking over New York’s Metropolitan Pavilion on June 14th from 12-5pm, this experiential “farmers-to-table” event will pair acclaimed chefs Anita Lo, Harold Moore, David Waltuck, Brad Farmerie, Cedric Tovar, Shane McBride, Saul Bolton and more with sustainable farmers, as they lead a series of interactive experiences and compete against each other for ultimate duck domination.
“D’Artagnan has always worked with small farms that share our commitment to sustainability and humane practices,” said Ariane Daguin, co-founder and CEO of D’Artagnan. “With the Duckathlon, our goal is to literally bring the farm to a larger Manhattan ‘table,’ and this event reflects our company-wide belief that product excellence begins with a true passion for animal husbandry.”
Throughout the day, game-loving gourmands can also enjoy a variety of hands-on challenges, live demos and on-stage events such as a fierce French dessert face-off between famed Master Pastry Chefs François Payard and Jacques Torres.
Another reason to join in all the fowl-filled fun? Duckathlon tickets benefit global hunger organization Action Against Hunger and its FoodLove initiative, connecting those who celebrate food and care about hunger in support of lifesaving nutrition. Now that’s something to quack about.
Find more details and snag your tickets HERE.
Image courtesy of TimeOutNY
The best way to your Valentine’s heart may not be through fancy gifts or flowers… but through their stomach. Sharing an indulgent, edible gift with the person you love can be the most utterly romantic experience. Here, some of my favorite food finds to set hearts aflutter and make that special someone swoon.
Macaron Magnifique French Macarons
In August 2012, celebrity stylist Lauren Rae Levy and her father Marvin established their Parisian macaron company, Macaron Magnifique. Handmade and completely gluten-free, these delicate French confections come in scrumptious flavors including raspberry, chocolate, pistachio, and cheesecake. Customize a special box of the sweets (available in various sizes/prices) to make your Valentine fall in love at first bite. Ooh la la! MacaronMagnifique.com
William Greenberg Petits Fours
This darling Upper East Side bakery features a divine assortment of desserts and speciality sweets for every occasion. A Valentine’s Day exclusive from owner Carol Becker, these oh-so pretty Petits Fours feature layers of fluffy sponge cake and fresh jam enrobed in frosting and hand decorated with delicate flower adornments. Available in large ($6) or small sizes ($3.50; $42 / box of 12), these beautifully tempting treats are sure to delight your sweetheart. WMGreenbergDesserts.com
Mast Brothers Artisan Chocolate Bars
At their artisanal chocolate factory in Brooklyn, brothers Rick and Michael Mast churn out small batch bars made with cocoa beans sourced from farms around the world—including Madagascar, Venezuela, and the Dominican Republic. Wrapped in beautifully patterned, imported Italian paper, these handcrafted confections ($8 each) boast sophisticated, high-quality ingredients like Maine sea salt, Crown maple syrup, and Stumptown coffee. MastBrothers.com
Murray’s Cheese Gift of the Mongers
If your significant other prefers savory to sweet, then feast your eyes on the ultimate cheese and charcuterie collection ($148) curated by Murray’s mongers. Shipped in a signature Murray’s Cheese crate, this bountiful assortment of gourmet delicacies includes Vermont Butter & Cheese Coupole, Colston Bassett Stilton, La Quercia Prosciutto, Cave Aged Pyrénées Brebis, Creminelli Tartufo Salami, and Harvest Song Walnut Preserves. MurraysCheese.com
Jacques Torres Champagne Truffles
Champagne and chocolate. An indulgent culinary combination that Mr. Chocolate himself, Jacques Torres, showcases in his beloved bubbly truffles. Inside the signature orange gift box, your Valentine will discover cute, cork-shaped candies made from mouth-watering milk chocolate, fresh cream, and real Taittinger Brut La Française Champagne. Cheers to that! MrChocolate.com
KitchenAid® Artisan® Series Stand Mixer
Valentine’s Day is all about love. And no other appliance has made me fall head over heels like my red KitchenAid® stand mixer. The stylish, high-performance beauty makes whipping, kneading, and blending ingredients a breeze. In striking colors like Candy Apply Red, Raspberry Ice, and Komen Pink, this dream machine (available in various sizes/prices) is the perfect “I love you” gift for home cooks of all skill levels. KitchenAid.com
Eataly Ultimate Italy Gift Box
Manhattan’s massive Italian food emporium offers a selection of premium gift boxes packed with gourmet goodies and signature products. A serious splurge to spoil the Italian food lover in your life ($498), this exceptional collection of rare and authentic imports includes white truffle purée, extra-aged balsamic, La Valletta saffron threads, anchovy colatura, and gianduja candies from Torino. Eataly.com
Prestat Fine Artisan Truffles
One of the top chocolate shops in the world, this London import epitomizes sophistication in both flavor and presentation. The exquisite heart-shaped gift box (available in various sizes/prices) presents distinctive dark, milk, and white chocolate artisan truffles in an array of fine flavors, including classic rose and violet crème. If these decadent delights are good enough for Her Majesty (the Queen of England’s favorite chocolate!), then your princess will surely approve. Prestat.co.uk
Happy Valentine’s Day, my loves! XOXO
Images courtesy of Macaron Magnifique, Mast Brothers, Murray’s Cheese, Jacques Torres, Eataly, KitchenAid USA & Prestat
Creamy, dreamy, decadent—chocolate. Does it really need that much of an introduction? The world’s most sensual confection certainly speaks for itself, so I’ll keep this post short and (utterly) sweet. I just came back from a chocolate lovers paradise—New York’s 13th annual Chocolate Show at the Metropolitan Pavilion in Chelsea. For four days, chocoholics rejoice in the ultimate showcase of all things cocoalicious, including demos from award-winning chefs, book signings, a cocoa-chic fashion show and dozens of premier chocolatiers from around the world (think France, Italy, India and beyond) passing out samples of their irresistibly indulgent creations.
Tickets are still on sale for tomorrow’s 10am-6pm session ($28 in advance/$30 at the door; Sunday’s culinary demos include Johnny Iuzzini from Jean Georges, Top Chef: Just Desserts contestant Zac Young, Matt Gennuso from Chez Pascal, and many more!), so go treat yourself to a sinfully delicious feast. If you’re still not convinced, then maybe the tempting choco-tography below will tantalize your tastebuds—enjoy!
If you do go tomorrow, be sure to get there early—the line was really long today, but oh-so worth it.