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posts tagged ‘macadamia nuts’

White Chocolate Macadamia Cranberry Cookies

Thursday, November 11, 2010 at 08:11 PM - Posted by Megan - (2) comments

With the chilly winter months ahead, there’s nothing like a little cookie comfort to keep you warm and cozy. Bursting with chunks of smooth white chocolate, macadamia nuts and cranberries, these hearty shortbread cookies have a perfectly balanced, palate-pleasing taste and texture combo—salty, sweet, crunchy, chewy. These babies are just begging to be dunked into a tall glass of cold milk and devoured.

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Chunky White Chocolate, Macadamia Nut & Cranberry Cookie Recipe (makes 36 large or 72 small cookies) Recipe adapted from Bon Appétit

  • 2 3/4 cups all purpose flour
  • 1 tsp baking soda
  • 3/4 tsp salt
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 cup (packed) golden brown sugar
  • 3/4 cup sugar
  • 2 large eggs
  • 3 tsp vanilla extract
  • 1 tsp almond extract
  • 1 1/2 cups dried cranberries (about 6 ounces)
  • 1 1/2 cups white chocolate chips (about 8 1/2 ounces)
  • 1 cup coarsely chopped roasted salted macadamia nuts (about 4 1/2 ounces)
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