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the sweet scoop
This weekend, September 26–28, marks the seventh annual Bon Appétit presents Chicago Gourmet—one of the nation’s premier culinary festivals. To help guide event-goers through the weekend-long epicurean experience in Millennium Park, Bon Appétit Editor-in-Chief Adam Rapoport shares his expert advice on tackling the weekend like a pro.
This year, Adam will be leading the Hamburger Hop burger battle, the official Chicago Gourmet kick-off event, and serve as emcee of three interactive seminars over the weekend: The Mexican Takeover with Rick Bayless; The Whole Fish with Masaharu Morimoto; and Carla’s Comfort Foods with Carla Hall from ABC’s The Chew.
Pack Your Sunscreen. You’re going to be eating, drinking and hanging out in the sun (yes, it’s going to be sunny) all day. Play it safe with SPF.
Explore. Reach beyond your boundaries, meet different chefs and try foods you haven’t tasted before. One of the great things about Chicago Gourmet is that the festival features restaurants from all across the country. So use your afternoon in Millennium Park to try all those restaurants you normally don’t get to.
Be Punctual. Be the nerd who gets there early. That way you can eat everything before everyone arrives, then hit your favorites for a second time.
Learn Something New. Take your wine, beer and spirits cred up a notch by attending the interactive seminars. Your knowledge will dazzle all at your next dinner party.
Hungry for more advice? Follow Adam’s exciting culinary adventures on Twitter and Instagram.
Image and video courtesy of Bon Appétit
Imagine traveling the globe in a single weekend, without ever leaving New York City.
The 2nd Annual Travel + Leisure Global Bazaar is an exciting multi-cultural extravaganza taking over NYC’s Lexington Armory from September 28–30. During this fun-filled weekend of events, you’ll feel like you’re being transported from region to region around the world — as you enjoy authentic international cuisine and beverages, cultural performances, live music, artisan shopping and tons of interactive experiences.
TASTE YOUR WAY AROUND THE GLOBE
Savor mezcals from Mexico, spices from Morocco, rums from Barbados, global street food from some of NY’s most popular food trucks and so much more! And at select sessions, you can sample flavors from celebrity chefs including José Andrés, Scott Conant, Michael White, Masaharu Morimoto, Tim Love, Johnny Iuzzini and Jose Garces.
I’m honored that Travel + Leisure asked me to be an official Global Bazaar Ambassador. Join me for an international experience like none other by purchasing your tickets here. And for schedule info, visit TravelandLeisure.com. Hope to see you there!