hungry for more?

subscribe to!

food for thought



  • No categories

festivals and events

raves and reviews

the sweet scoop

the sweet scoop

posts tagged ‘spritz’

Alta Linea: Italian Aperitivi on the High Line

Wednesday, June 10, 2015 at 05:06 PM - Posted by Megan - (0) comments

In Italy, early evenings are all about aperitivi: traditional pre-dinner drinks accompanied by small bites, which dates back to the late 1700s. And the Epicurean Groupthe team behind neighborhoods favorites dell’anima, L’ArtusiAnfora and L’Apiciohighlights the classic aperitivi custom with their latest Italian-inspired restaurant, Alta Linea.

alta linea
Located in the High Line Hotel’s picturesque courtyard garden, this seasonal outdoor eatery presents a modern take on rustic Italian cuisine. Settle into the tree-lined, 90-seat space for flavorful small plates and aperitivi al fresco, as well as full dinner entrées like Branzino in Cartoccio with olives, fregola, fennel, and garlic. Group beverage director Joe Campanale curated another vibrant libation list including signature spritzes and classic cocktails—there’s even a frozen Negroni on the menu. I’ll take two, grazie.

Alta Linea (meaning “high line” in Italian) is officially open, and there’s a good chance you’ll find me there, soaking up summer and sipping Pomello Punches.

180 10th Avenue, New York, NY, 212.933.9735, image courtesy of Alta Linea

Share the love!
  • Facebook
  • Twitter
  • LinkedIn
  • RSS

Taste the Sunset: Aperol Spritz

Tuesday, June 19, 2012 at 10:06 AM - Posted by Megan - (1) comment

Say ciao to your new favorite summertime cocktail. Aperol, an orange-based liqueur made by Gruppo Campari, is the best-selling spirit in Italy and one of the fastest-growing in the world. It’s fruitier and less bitter than Campari, and is low in alcohol, which makes Aperol a fantastic aperitivo before a meal.

Showcasing this herbal, citrusy spirit, the Aperol Spritz cocktail caught on like wildfire in Italy and quickly became the country’s most popular mixed drink — first created in the Veneto region, where Prosecco is made. Light, refreshing and eye-catching, the Spritz is a perfect beverage for warm weather sipping. After just one taste of this stunning sparkler, I was head over heels in amore.

Aperol Spritz

  • 3 parts Prosecco
  • 2 parts Aperol
  • 1 splash of soda
  • Orange slice
    Fill a wine glass or rocks glass with ice. Pour in Prosecco and Aperol, then top with a splash of soda. Garnish with orange slice (squeeze into drink and stir before sipping).

    Taste the sunset, smile, repeat. Salute!

    Share the love!
    • Facebook
    • Twitter
    • LinkedIn
    • RSS